Experience Exceptional Quality Pork Products
Smithfield Foods is dedicated to delivering high-quality pork with a commitment to sustainability and innovation. Our rich heritage blends tradition with modern practices to provide trusted products that nourish families worldwide.
Crafting Quality Pork Products with Care and Skill
Meet the dedicated experts who drive our commitment to excellence.
Michael Johnson
Senior Production Manager
With extensive industry experience, this expert ensures top-quality standards.
Emily Davis
Quality Assurance Specialist
Renowned for innovative approaches and maintaining strict quality controls.
Robert Martinez
Research & Development Lead
Focused on pioneering new methods and improving product lines.
Sarah Thompson
Operations Director
Known for strategic leadership and driving company growth.
Committed to Quality and Sustainability
Explore key data showcasing Smithfield Foods’ reach, growth, and commitment to excellence.
11500
Global Employees
We employ over 140,000 people dedicated to delivering premium pork products worldwide.
120
Production Facilities
Operating more than 120 state-of-the-art processing sites across the US and Europe.
90000000
Annual Pork Production
Producing over 90 million hogs annually to supply fresh and packaged meats globally.
400
Brand Portfolio
Home to well-known brands like Smithfield, Eckrich, and Nathan’s Famous with diverse offerings.